Vanilla-coated Funnel Cake popcorn dusted with powdered sugar, cinnamon, and nutmeg.

ALL NATURAL, Gluten Free

Market Bag

This is the best, most authentic gluten free spaghetti you will ever try! Serve with your favorite tomato sauce for a classic Italian meal like Nonna makes.

La Fabbrica della Pasta is the first pasta factory in the world to make a bronze-drawn, artisanal pasta of Gragnano, that is completely gluten free. Made with the best rice and corn flour available and local spring water, bronze-drawn and slow-dried at a low temperature, this is true artisanal pasta from Gragnano. It has wonderful flavor and bite, maintaining its firmness after cooking. Use as you would any quality dry pasta. All of La Fabbrica della Pasta's gluten free products are made with special care in a separate, completely gluten-free facility to protect from any cross contamination.

La Fabbrica della Pasta has been making pasta for three generations in Gragnano, a small town nestled in the hills near Naples, famous for its pasta production for over 500 years. La Fabbrica della Pasta is amongst 12 remaining pasta makers in the region (down from the original 300), and became the very first pasta factory in the world to obtain IGP (Protected Geographical Origin) certification for its pasta.

Read more about La Fabbrica della Pasta here. 

Net weight: 500 g/1.1 lb

Ingredients: Corn flour, rice flour, water

Expiration date April 24, 2029.

Jalapeño Lime Salsa Seasoning

• Medium-Hot Seasoning
• Jalapeño, a hint of lime for that perfect balance of heat, tangy and sweet
• Add to fresh avocados when making a fresh guacamole
• This is a perfect seasoning when grilling fresh seafood
• Can produces approximately 18 batches of salsa
• Add to 16 ounces of sour cream for a quick easy dip
• Spice up your margarita
• Low sodium, no MSG and Gluten free
• 3 Calories per serving

This sauce can be used as a delicious basting sauce for grilled meats or as a marinade. However you decide to use it, our Ole’ Smokehouse Moppin’ Basting Sauce will be a welcome addition to your cookout.

13.5 oz. Ole' Smokehouse Moppin' Sauce Basting Sauce

Bold popcorn seasoned with smoky grilling spices, mustard, tangy dill, and onion.

ALL NATURAL, Gluten Free

Market Bag

Our small-batch Marinara sauce is made with 100% Italian tomatoes, fragrant oregano, and a hint of garlic for a classic, versatile flavor. Crafted using traditional methods in Salento, Puglia, this sauce is perfect for pasta, pizza, or as a base for your favorite recipes. Free from preservatives, colorings, or added sugars, it delivers the pure, clean taste of authentic Italian cuisine.

Zia Pia's signature line is inspired by Italy’s rich culinary heritage and those who honor it. We have carefully curated this collection of exceptional products that celebrate tradition, craftsmanship, and flavor, to bring  extraordinary Italian quality to your table, every day.

Ingredients: Crushed tomatoes, cherry tomatoes, extra virgin olive oil, garlic, salt, oregano.

Net weight: 430 g/15.1 oz

Expiration date November 24, 2027.

You haven't tasted real spaghetti until you've tried Spaghetti di Gragnano IGP! Serve with your favorite tomato sauce for a classic Italian meal like Nonna makes.

La Fabbrica della Pasta has been making pasta for three generations in Gragnano, a small town nestled in the hills near Naples, famous for its pasta production for over 500 years. Pasta from Gragnano is very special: made with local spring water and high-protein Durum wheat which helps keep the pasta al dente, then extruded through a bronze die, giving the pasta a porous texture that helps it bind with sauce, and dried slowly at a low temperature. La Fabbrica della Pasta is amongst 12 remaining pasta makers in the region (down from the original 300), and became the very first pasta factory in the world to obtain IGP (Protected Geographical Origin) certification for its pasta. They were also the first pasta factory in Gragnano to make a bronze extruded artisanal gluten free pasta.

Read more about La Fabbrica della Pasta here. 

Net weight: 500 g/1.1 lb

Ingredients: Durum wheat semolina

Expiration date July 18, 2028.

Cotton candy isn't just for the carnival. That same sweet and fluffy flavor is available in a sour belt! Cotton candy flavor with a pleasant sour bite! So stock up on Cotton Sour Belts from Candy Club before they're gone! Vegan friendly.

*Label and tamper seal may vary.

Candy Club makes the perfect treats for all of your fall festivities! We have goodies for Back-to-School Fun, Spooky Halloween Treats, Pumpkin Days and more! A display of Candy Club gift shop items is sure to please all of your customers! 

Made in the USA

Our Clover Honey is produced from the nectar that bees have collected from different clover fields, so each batch has a unique, mild floral taste. Use it for baking, in your tea, or as a delicious topping for any of your favorite foods.

16 oz. Grade A Unfiltered Clover Honey

Cavatappi, which transaltes to "corkscrews," is a short, spiral-shaped pasta tube, great for serving with sauces, in salads, and baked in casseroles.

La Fabbrica della Pasta has been making pasta for three generations in Gragnano, a small town nestled in the hills near Naples, famous for its pasta production for over 500 years. Pasta from Gragnano is very special: made with local spring water and high-protein Durum wheat which helps keep the pasta al dente, then extruded through a bronze die, giving the pasta a porous texture that helps it bind with sauce, and dried slowly at a low temperature. La Fabbrica della Pasta is amongst 12 remaining pasta makers in the region (down from the original 300), and became the very first pasta factory in the world to obtain IGP (Protected Geographical Origin) certification for its pasta. They were also the first pasta factory in Gragnano to make a bronze extruded artisanal gluten free pasta.

Expiration date April 12, 2029.

Preheat oven to 350. Combine all packages with a stick of melted butter, 1/4 cup water and 2 eggs in a mixing bowl. Pour into greased 9x13 pan. Bake 25-30 minutes or until done. Enjoy a sweet treat!

Made in Mississippi

This fruity extra virgin olive oil has hints of artichoke and almond with a slight peppery finish. This olive oil is very versatile and can be used for sautéing, frying, roasting and finishing.

Discover the passion of the Galantino family, masters of extra virgin olive oil since 1926. They only select the best olives from their groves near Bari, in Puglia, a region that produces more olives than anywhere else in the world. Galantino’s Ogliarola and Coratina olives are hand-harvested the traditional way, by shaking the branches of the olive trees so that the olives fall gently onto canvas “hammocks,” then milled with traditional granite millstones. Through cold extraction and strict quality testing, Galantino ensures that their extra virgin olive oil is consistently the best. With artistic packaging and fresh and smooth qualities, Galantino oils have won the most important international awards and accolades.

Read more about Frantoio Galantino here.

Net weight: 250 ml /8.8 fl oz

Ingredients: Extra virgin olive oil

Expiration date February 28, 2027.

Get those pancakes or waffles ready and prepare to be amazed! A whole lot of love goes into the Loveless Cafe Maple Syrup to make it as delicious as it is. Add a bottle to a gift pack with all your breakfast essentials!

Stock up on the Loveless Cafe Belgian Waffle and Pancake Mix or Sweet Potato Pancake Mix so you're ready for your next breakfast gathering.

1 lb. Sack

Get those pancakes or waffles ready and prepare to be amazed! A whole lot of love goes into the Loveless Cafe Maple Syrup to make it as delicious as it is. Add a bottle to a gift pack with all your breakfast essentials!

Stock up on the Loveless Cafe Belgian Waffle and Pancake Mix or Sweet Potato Pancake Mix so you're ready for your next breakfast gathering.

A mini version of vanilla cupcakes, these dotted rainbow morsels are just about as cute as candy can get! They're also yummy, with a sweet birthday cake flavor and subtly chewy texture.

Candy Club's Cupcake Bites are known to disappear quickly, so be sure to stock up! Candy Club makes the perfect treats for all of your fall festivities! We have goodies for Back-to-School Fun, Spooky Halloween Treats, Pumpkin Days and more! A display of Candy Club gift shop items is sure to please all of your customers! 

Made in the USA 

*Label and tamper seal design may vary.

Hot Hot Salsa Seasoning

• The hottest of HOT
• We have discovered how to give you the heat without sacrificing the flavor
• Take your taco night to the next level
• An excellent choice to spice up your soups
• Add it to your Mac & Cheese or sprinkle on your popcorn
• Can produces approximately 18 batches of salsa or dips
• Enhance the flavors of your canned goods
• Craft delicious cocktails
• Low sodium, sugar, no MSG and Gluten free

Muddle, garnish,and top your favorite cocktail with Old Forester® Provisions Cocktail Cherries. Old Forester® Provisions Cocktail Cherries are rich and delicious with a hint of Old Forester®. Enjoy with a classic Manhattan Cocktail or an Old Fashioned Cocktail! Refrigerate after opening. Amarena-style cherries in a bold, bourbon-infused syrup made with the full-bodied flavor of Old Forester® Bourbon. Built for cocktails, but good enough to eat straight from the jar.

Elevate your sipping experience with our new line of single-serve craft mocktails! Artfully crafted with botanicals, fruit extracts, and pure cane sugar, each drink delivers the complexity of a cocktail without the alcohol.

100% fun with 0% alcohol.

Simply mix with water and enjoy!

At Noble Mick's we use all natural fruit and vegetable powders, natural spices and flavors and pure cane sugar. There is a real difference!

La Fabbrica della Pasta has been making pasta for three generations in Gragnano, a small town nestled in the hills near Naples, famous for its pasta production for over 500 years. Pasta from Gragnano is very special: made with local spring water and high-protein Durum wheat which helps keep the pasta al dente, then extruded through a bronze die, giving the pasta a porous texture that helps it bind with sauce, and dried slowly at a low temperature. La Fabbrica della Pasta is amongst 12 remaining pasta makers in the region (down from the original 300), and became the very first pasta factory in the world to obtain IGP (Protected Geographical Origin) certification for its pasta. They were also the first pasta factory in Gragnano to make a bronze extruded artisanal gluten free pasta.

Expiration date April 12, 2029.